Potato Gnocchi

Authentic Artisan Potato Gnocchi for Flavor-Forward Meals
Our premium potato gnocchi delivers soft, pillowy texture and rich flavour that pairs beautifully with a wide variety of sauces. Whether drizzled in sage-butter, tossed with pesto and fresh Parmesan, served in a slow-simmered ragù or enjoyed simply with olive oil and herbs, this Italian-style pasta dumpling elevates everyday meals into memorable dishes. Made with quality potatoes and crafted for tenderness, it’s the perfect pantry staple for home cooks who crave authentic regional Italian flavours without the fuss.

Favuzzi’s potato gnocchi has been crafted in Tuscany with great care and attention to detail. This age-old recipe and production process yield gnocchi that are truly unlike any other. Enjoy an incredibly fluffy texture and flavour, thanks to the careful kneading techniques and precision of our artisanal makers. An effortless dish that’ll tantalize your taste buds, our handmade potato gnocchi is sure to be a crowd pleaser!

Uses: Gnocchi are the perfect pasta for a comforting dish. But it is also an incredibly versatile type of pasta. They are also excellent in salads or soup. Plus, gnocchi makes a great and filling side dish. You can even try to switch your classic pierogies for gnocchi next time!

Distinctive attributes: Before being processed, the gnocchi mixture is first heated on the fire, which provides our gnocchi with incomparable lightness and digestibility. It also prevents stickiness. Contains: Wheat.