Crushed Italian Tomatoes

Our crushed Italian tomatoes are blended with a rich tomato juice to create a smooth, flavourful base that’s ideal for everyday cooking. With their balanced acidity and naturally sweet profile, they bring vibrant, authentic taste to your favourite dishes.

Our crushed Italian tomatoes are a versatile pantry staple, perfect for creating velvety sauces, soups, stews, or simmered dishes. Use them in classic tomato sauces, braised meats, curries, or even for a quick tomato soup. They’re ready to go whenever inspiration (or hunger) strikes.

Our tomatoes are peeled, crushed, and canned within two hours of harvesting, preserving their nutritional value and vibrant flavour. This is Italy’s shortest production chain. A censor ensures only the tomatoes with ideal shape and colour are selected for processing. Our tomatoes are produced by four families of Italian growers, who are among the few business owners to control every step of the process; from harvest to processing and canning. Their fully integrated approach ensures superior efficiency and outstanding quality.